We independently select these products—if you buy from one of our links, we may earn a commission.
While there’s nothing quite like a hearty bowl of stew on a winter night, there’s also nothing like making it in a durable Dutch oven. They’re the ultimate vessels for cozy meals because you can use them on the stove to sear, sauté, and simmer or pop them in the oven to bake and roast. This workhorse of cookware is ideal for soups, stews, roasts, casseroles, and more.
Featuring superior cast iron construction, this pot can do it all: braise meats, brown chicken, slow-cook a tenderloin, you name it. It’s even perfect for baking bread, due to its tight-fitting lid that locks in moisture and allows dough to get a good rise. Its cast iron design means that it can transfer and retain heat evenly, whether you’re using it on the stove or in the oven. And the enamel finish will prevent food from sticking to the bottom or sauces staining the surface.
In addition to being a superb way to whip up a slew of hearty winter meals, this Dutch oven will also look stunning when left on your stove between uses. You’ll have no need to transfer your food to a serving dish either — you’ll want to bring it right to the table and show it off! Choose from a variety of colorways, including Sapphire Blue, Sage, and Cranberry, in addition to classic White, Grey, or Black.
Because Staub’s Dutch oven is known for being a splurge-worthy purchase due to its incredible long-lasting quality, the best time to buy one is when the French brand is having one of its infrequent sales. And at basically half its normal price, it seems like there’s no better time to pick one up than now!